Jalapeno Ale
Extract recipe
6.6 lbs Gold Malt Extract
2.0 lbs Dry Gold Malt
1/2 lb Crystal
1/4 lb Carapils 40L
3 oz Willamette bittering hops
1 oz Saaz aroma hops
6 large Jalapeno peppers, seeded and cut lengthwise
4 small red chile peppers, seeded and cut lengthwise
Ale yeast
This was my first attempt to make a chile pepper beer, and if you like
Jalapeno peppers it is a great beer. There are a lot of hops in the boil
but it is needed to overcome the chile aroma.
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